• 1.5 oz Gamle Ode Dill Aquavit
  • .75 oz Cocchi Vermouth di Torino
  • .75 oz Fresh Lemon Juice
  • .75 oz Simple Syrup
  • 2 droppers Bittercube Cherry Bark Vanilla Bitters

Instructions: Shake all ingredients over ice and double strain into a glass.

Glass: Coupe or Nick & Nora

Garnish: Orange Disc

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